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Bernardine (Bee) Farrell
Bernadine (Bee) Farrell is a public food anthropologist working with businesses, institutions and charities. She is a member of the Guild of Food Writers and a Sustain London food advisor. Bee is co-founder of the Anthropologists of Eating curating interactive food projects and is undertaking a vice chancellor-funded anthropology Ph.D. to explore stories of and relationships with food in the digital-virtual age.
Contact: 34 rue de l’Hôpital 16700, Ruffec, France.